by wwphl_admin | Nov 8, 2020
French toast with blueberry sauce Total Time: 20 min Prep: 7 min Cook: 13 min Serves: 2 Difficulty: Easy French toast is breakfast comfort food at its finest, and this version is even more invitingly light and fluffy than usual since it relies on egg whites to...
by wwphl_admin | Nov 8, 2020
Berry-lemon tartlets Total Time: 1 hr 25 min Prep: 10 min Cook: 15 min Serves: 30 Difficulty: Easy Almost too cute to eat, these mini tarts are a wonderful balance of tangy and sweet. Top them with raspberries or tiny strawberries, if you prefer. Making the...
by wwphl_admin | Nov 8, 2020
Garlic, rosemary and lemon-oven fries Total Time: 1hr 2 min Prep: 15 min Cook: 45 min Serves: 6 Difficulty: Easy These hot, crispy fries have a lovely Italian influence. Rosemary, garlic and lemon zest add a refreshing flavor to this tasty side dish. You can...
by wwphl_admin | Nov 6, 2020
Sheet-pan chicken fajitas with the works Total Time: 40 min Prep: 20 min Cook: 20 min Serves: 4 Difficulty: Easy Don’t you just love it when dinner comes together on one pan? There’s far less fuss—no shuffling of different pots and pans on the stove—and of...
by wwphl_admin | Nov 6, 2020
Baked eggs Italian-style Total Time: 26 min Prep: 8 min Cook: 18 min Serves: 8 Difficulty: Easy Somewhere between a baked frittata and pastaless lasagna, this casserole is delicious with an arugula salad or mixed greens served alongside. You’ll also love...
